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Under the direction of Executive Chef Daniel Jimenez, the Back Bay Bistro offers a contemporary menu that captures the casual elegance of this new restaurant. Chef Daniel's career has spanned over 25 years, where he has set the stage for serving up a memorable dining experience designed to exceed the expectations of his guests.
The new Back Bay Bistro Restaurant features a Sunday brunch, live entertainment, and don't forget to check our special holiday menus.
Executive Chef Daniel Jimenez
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© 2008 Newport Dunes Waterfront Resort
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